Politics, Philosophy, Fruit
Very nice!
Prickly pear jam? Por que?
Yum!
Tuna!CKR
Yeah, I like to tell my kin up north I'm making tuna jelly. Conjures up visions of pet-food aspic. More for me!This time 'round, we also made sorbet, which was really delicious. I love the way something can be so red and taste so cactusy at the same time.
Eres un "tunero," pero no una tuna.
Post a Comment
6 comments:
Very nice!
Prickly pear jam? Por que?
Yum!
Tuna!
CKR
Yeah, I like to tell my kin up north I'm making tuna jelly. Conjures up visions of pet-food aspic.
More for me!
This time 'round, we also made sorbet, which was really delicious. I love the way something can be so red and taste so cactusy at the same time.
Eres un "tunero," pero no una tuna.
Post a Comment